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Do-Nut Baker
Category: Other
  • Your pay will be discussed at your interview

Job code: lhw-e0-90670913

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  Job posted:   Thu Jun 7, 2018
  Distance to work:   ? miles
  1 Views, 0 Applications  
Do-Nut Baker
Looking for a friendly attitude, who is willing to work in a fast pace dynamic. You will often be the first face a customer will see to start off their day, so make it a lasting impression! The Baker is responsible for mixing the dough and creating all of the categories of food items from the dough. This is probably the most challenging position in the do-nut store. Because, not only does it require some muscle to block, roll and cut the dough; but it also requires some artistic talent to craft the dough into the individual products (do-nuts, shells for filling, twists, rolls, bars for filling, fritters, and kolaches). There are a number of machines, tools, and equipment that assist the Baker in this work (mixer, cutting table, rolling pin, pastry wheel, dough scraper, whisk, etc.) This positions requires a lot of hard work and dedication. Applicants must be reliable. Hours are typically 2:30AM-10:30AM. Job Type: Full-time

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